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NEWSMycotoxins are secondary metabolites produced during the growth process of some species (mainly Aspergillus, Penicillium, and Fusarium), which are prone to causing pathological changes and physiological abnormalities in humans and animals. They are highly toxic and can enter the food chain by contaminating crops and animal foods (such as milk, meat, and eggs) fed from feed contaminated with toxins, posing a threat to human health. Its main toxic effects include carcinogenic effects, genetic toxicity, teratogenic effects, hepatotoxicity, toxic kidney damage, reproductive disorders, and immunity. Fungal toxins have a wide range of contamination and are prone to combine with compounds in food, posing a significant threat to consumer health
Gold Label CardTest strip, the result shows that the low OTA detection limit is 5ng/mL, the detection time is within 10 minutes, the intra - and inter batch repeatability is 100%, and the false positive and false negative rates are both 0. It is very suitable for on-site detection of stored aflatoxin A. BoyleT used colloidal gold technology to evaluate Staphylococcus enterotoxins in fresh milk, chocolate milk, yogurt, infant formula milk powder, and ice cream, and achieved good identification results. In order to determine diphtheria toxins in different media (milk, phosphate buffer, nasal mucosa), LyubavinalA was used." In 2011, an immunochromatographic analysis method using colloidal gold labeled monoclonal antibodies was established. The low detection limit of toxins was 10ng/mL, which took 15 minutes. If monoclonal antibodies were enhanced with silver developer, the low detection limit was reduced to 1.25ng/mL. These experiments have all studied detection techniques and have shown that the detection cross reactivity rate of colloidal gold immunochromatography is relatively low& Nbsp